Wednesday, March 20, 2013

A Maintainer's World Wednesday

Good afternoon--busy, busy making a few changes--all good.  Happy Wednesday!!
Maintainers
110 Pounds and Counting – Maintenance 101: Fitness Should be Fun
300 Pounds Down -- Experiencing Life
344 Pounds -- Take the Stairs
Garden Girl – Discovering my wheat sensitivity...
Half Size Me -- Tune in for the Latest Podcast
It Sux To Be Fat -- No Pie for Pi Day
Jack-Sprat.net – In Sickness and In Health
Keeping the Pounds OFF -- Long Story of Pain...
Keeping Off 200 lbs -- Physical Changes
Lap Band Gal! -- Being a Cheap Date.
Lynn's Weigh -- A New Dog and An Old Knee
Maintain My Weight -- Easy Eats Check List
My Journey to Fit -- When a Bathroom Redo is like Dieting...
Poonapalooza -- Inspiration is all around
Refuse to Regain -- How to Force Ethics on the Food Industry...
Roni’s Weigh -- Ask Roni: How Did I REALLY Lose the Weight?
Undressed Skeleton -- Healthy Hiking & My Nature Epiphany
welcome to my world --  Is Today Your Monday?

Fitness Maintainers

MetamorFit -- Experience the Expedition with Endeavor Racing
MizFit -- Fighting our Happiness Set Point
Runs for Cookies -- ShamRock n Roll 10K race report
Tracy Reifkind's Training Food and Thought -- Getting on with the Adventure
The Fit Bee -- Preparing for Boston Marathon 2013
Weight Off My Shoulders -- St. Patrick's Day Weekend

Healthy Cooking Maintainers -- Caution possible cravings ahead!!

Can You Stay for Dinner? -- Soba Noodle and Shrimp Salad...
Finding Radiance -- Waking Up in a Victoria Secret body
Green Lite Bites -- The 6-Ingredient, Family-Approved, Pork Loin Dinner
Hungry Girl -- Chew the Right Thing
HungryHealthyHappy -- Chicken, Spinach and Sweet Potato Curry
Kath Eats Real Food -- Weekend.
Kaylyn's Kitchen -- Easy Recipe for Roasted Bell Peppers, Red Onions, Turkey Italian Sausage
Mother Rimmy's Cooking Light Done Right -- Sweet Blood Orange and Avacado Salad
Nosh My Way -- Teriyaki Glazed Meatballs


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